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Large fresh shrimp served with house made cocktail sauce and wrapped lemon

Jumbo lump crab and special mix of ingredients fried to perfection and topped with whole-grain mustard cream and basil oil

Buttermilk dredged calamari steaks, prickly pear sweet & sour

Thick chops rubbed with our special spice blend and seared perfectly then topped with herb bourbon glaze

Fresh vibrant salmon pan seared with roasted celeriac root purée, sauteed broccolini, tomato herb relish, and red pepper gastrique

A carefully procured, thick steak seasoned rubbed with the perfect blend of spices, and seared for flavorful richness

Woodford Reserve Bourbon, Blackberries, Lemon, and Simple Syrup

Milam & Greene Port Cask Rye Whiskey, Simple Syrup, Angostura Aromatic Bitters, and Orange Bitters

Homemade, rich, creamy custard topped with caramelized sugar and fresh seasonal fruit that will melt in your mouth